That’s not just a tag line, it’s a way of life for all
of us at Me Tea.We believe in doing everything possible to make Me Tea the beverage of goodness, inside and out. We are always creating unique blends of pure, organic teas, that are from good places, using practices that are good for the earth and are fair & transparent to all.
places.
Our tea bags are all plant-based, biodegradable and staple free. This prevents a whole lot of micro plastics from entering you, and the waste stream. The materials we pack our teas in are being constantly improved to make things better for the environment, and currently our packaging is Forest Stewardship Council (FSC) certified and fully recyclable. Yay!
We aim to be carbon neutral by 2025, creating beverages that give forward goodness to both individuals and the planet.
production.
We are always looking for ways to give forward to the community and produce teas in the fairest, most transparent way possible. So we start with buying all our teas and herbs from fairtrade certified estates and growers.
This means we ensure fair working conditions, prohibit discrimination, child labour and forced labour.
Our farmers are paid fairly, with measures in place to ensure farming costs are met even during market price fluctuations.
We are always in search of innovative solutions that have a positive impact. Eco-friendly packaging, energy-efficient manufacturing processes and developing products that contribute to social causes are just the beginning.
Stands for Food Safety System Certification 22000. It is a comprehensive food safety management system certification scheme recognised by the Global Food Safety Initiative (GFSI). FSSC22000 incorporates ISO 22000 (Food Safety Management Systems requirements) and additional requirements specifically tailored to the food industry. This certification demonstrates acompany's adherence to internationally recognised food safety standards, ensuring the production of safe and high-quality food products.
Stands for Good Manufacturing Practice. It is a set of guidelines and regulations established to ensure that products are consistently produced and controlled according to quality standards appropriate for their intended use and as required by regulatory agencies. GMP covers all aspects of production, including premises, equipment, personnel, and processes.
Stands for Food Safety System Certification 22000. It is a comprehensive food safety management system certification scheme recognized by the Global Food Safety Initiative (GFSI). FSSC22000 incorporates ISO 22000 (Food Safety Management Systems requirements) and additional requirements specifically tailored to the food industry. This certification demonstrates acompany's adherence to internationally recognized food safety standards, ensuring the production of safe and high-quality food products.
Blessed with lush landscapes and favorable climatic conditions, the central and southern regions of Sri Lanka provide the perfect environment for cultivating this prized tea. The unique terrain of the island, coupled with the expertise of local farmers, yields teas with unparalleled aroma, flavour, and character.
Grown in the picturesque highlands of Sri Lanka, Ceylon tea offers a diverse range of flavours to excite your senses. From brisk and lively to mellow and delicate, Ceylon teas cater to a wide spectrum of preferences. Whether you prefer the bold notes of a full-bodied black tea or the subtle nuances of a fragrant green tea, Ceylon tea has something for everyone. Its versatility in flavour profiles, coupled with its consistent quality and purity, has made Ceylon tea a sought-after choice among tea enthusiasts worldwide. Whether enjoyed hot or cold, Ceylon tea never fails to deliver a satisfying and refreshing experience, making it a beloved staple in tea culture globally.
bottoms up!Flavours and infusions that are organic, good for you, and good for the planet!
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